at the Whitney

4:30 pm

Ethics of Looking

Floor 3

Free Multimedia Guide
Hear about exhibitions directly from artists and curators. Listen at, or pick up a device in the lobby. The guide includes a tour of selected exhibitions for kids ages 6–10.

Untitled offers fine dining in the Museum’s ground-floor Andrea and James Gordon Restaurant. The Studio Cafe is located on Floor Eight and serves light fare during Museum hours. Both are operated by Danny Meyer’s Union Square Hospitality Group, with Suzanne Cupps as executive chef.

Become a Member Today
Apply the cost of your ticket toward a Whitney membership. Members receive unlimited, express admission; discounts on shopping and dining; invitations to programs; and much more. Visit the Membership Desk in the lobby for more information.